Actually ,we were extremely busy as we had to move house twice.It was from Kamakura to our house in Hyogo prefecture which we had left 9 years ago and from there to Singapore here.We lived with many boxes for 1 month!!
Now,since I'm here and not in Japan, I shall continue to write about my nostalgic memories and thoughts about our homeland through the title of my blog is 'MY REAL JAPAN'
While In Japan, it was most fun for me to have shown our Japanese culture to the foreigners who were either travelling or living in Japan temporarily.The experiences that I had when we were living in Singapore from 2004 to 2009,has taught me how the foreigners feel and think about our unique culture.I've cooked varieties of the Japanese food so many times for my diffrent races of firends like the Chinese, Indians Malays ,Philippines , Koreans Tiwanise British ,German ,Americans , Brazilian ,the Vietnamese and theThais mainly here in Singapore, Japan and UK ..And they also served me their food then slowly,I got to know what kinds of food will they consume and what were their preferences.I also realised that the Japanese like sticky food like the Nato and Mochi compared to the people in other countries.Now I think that we love that too much and that's why we have a tendency to do the same things at the same time!
3 American guests visited Kyoto in May 2013.
Dinner in Kyoto, Gion(Geisha Place)
Ramen Shop- street in Kyoto
One Singaporean visited Kyoto last autumn.
American friend living in Yokohama is cooking rolled omelet for Bento in May 2013.
Well done!!
Completed! Lovely!!
She prepared very nice Tacos!!Delicious!
She is cooking Okonomi-Yaki.
She is enjoying this savory pan cake!
Shopping at the supper market in Kamakura.
She is making Oyako-don at our house.
She prepared healthy lunch set.
Ramen shop in Kamakura.
We ordered Ramen , cold noodle ,Gyoza and boiled broad beans.
After I left for Singapore, she brought her American friend to this shop
to have Ramen again!!
2 Guests from Germany last summer.
Traditional Japanese food for the guests
I prepared this Bento for my British teacher living in Kamakura for many years.
Home party in UK last October
Fantastic!!!!!
She is a real Iron-Chef !!3 kinds of amasing British dessert!
I brought Sakura Mochi for the party!
In Singapore I prepared Japanese food for my local friends.
My Chinese teacher invited me to special lunch last August.
Lovely lunch with
my favorite meals!.
I brought her
favorite Inari-Sushi.
My friend's husband showed me how to cook Prawn Rolls at his kitchen,
His Prawn Rolls are best for me! Now I can cook but can't reach him!
For this dinner ,I prepared Japanese Ramen.!I brought healthy & spicy Carrot Cake for dessert.
At their new house!
This recipe was invented by Japanese frined.
Indian friend is making Roll Sushi.
She cooked delicious Chickpea Curry!
I cooked Macrobiotics food with red beans and punkin.
Betutiful Jelly!
She likes this British Lemon Cake which I learnt in UK .
Pot luck lunch at home !
I prepared Vegetarian Bento!
They are enjoying Japanese Mum's Bento.
We did not have any oven at that time but they tried to make the cake for the first time then invented Kasutera .I baked it for the British and Japanese friends in Singapore.
My first baking here last month was this sour dough bread for our Singapore friend
who was waiting for us ! I traveled all the way from Japan with this sour dough which might be my lovely pet!
Philippine , Indian and Japanese friends cooked together
Cooked with Korean friend.
I showed Chinese friend first Japanese instant food ,Ocha-zuke-no-moto which is topping for the plane rice with hot water.
She is having Japanese cold noodle .
Homemade Dal curry
Homemade prawn curry.
She is enjoying Rice Balls wrapped with paper I prepared this month in Singapore.